Food Safety and Quality Assurance Manager Job Vacancy in St. Pierre, Mauritius – Agri-Food Technology

Job Description

Position: Food Safety and Quality Assurance Manager

Company: Cargill Mauritius Ltd

Location: St. Pierre, Mauritius

Experience: 3-5 years

Education: Bachelor’s Degree in Food Science, Agricultural Engineering, or related field

Employment Type: Full-time

Industry: Agri-Food Technology

Department: Quality Assurance

Salary: 350,000 – 450,000 SSP

Vacancies:1

Company Overview

Cargill Mauritius Ltd is a global leader in food, agriculture, and risk management, operating in Mauritius through its agri-food innovation division. With a commitment to sustainable food systems and cutting-edge technology, Cargill drives innovation in food safety and quality assurance across the island. The company supports local farmers, food processors, and retailers through advanced solutions that ensure compliance with international standards while promoting economic growth.

Job Overview

This role is pivotal in maintaining Cargill’s reputation for excellence in food safety and quality. The Food Safety and Quality Assurance Manager will oversee protocols for food production, storage, and distribution in St. Pierre’s agri-food sector. The position requires collaboration with local suppliers, government agencies, and international partners to ensure adherence to global food safety regulations. Explore more Mauritius Jobs at Cargill’s cutting-edge facilities.

Key Responsibilities

• Develop and implement food safety protocols aligned with HACCP, ISO 22000, and FSSC 22000 standards
• Conduct regular audits of food processing facilities, storage units, and transportation systems
• Collaborate with suppliers to ensure compliance with local and international food safety regulations
• Investigate and resolve quality deviations or contamination risks in food products
• Train staff on best practices for hygiene, traceability, and allergen management
• Monitor emerging food safety trends and integrate innovative technologies like blockchain for traceability

Required Skills

• Proven expertise in food safety regulations (EU, US FDA, and FSSAI)
• Strong analytical skills for risk assessment and quality control
• Proficiency in using food safety management software (e.g., FoodLogiQ, SGS)
• Excellent communication for cross-departmental collaboration
• Leadership experience in managing quality assurance teams
• Knowledge of sustainable agricultural practices and food waste reduction strategies

Education

• Bachelor’s Degree in Food Science, Agricultural Engineering, or related field
• Advanced certification in Food Safety Management (e.g., PCQI, CFSQI) preferred

Experience

• 3-5 years in food safety or quality assurance roles
• Experience in agri-food technology or cold chain logistics

Salary

350,000 – 450,000 SSP annually, with performance-based bonuses and profit-sharing opportunities.

Benefits

• Comprehensive health insurance (medical, dental, and vision)
• Professional development stipend for certifications and conferences
• Flexible work hours and remote work options
• Employee wellness programs and mental health support
• Annual company-sponsored food safety training workshops

Training

• Onboarding with Cargill’s global food safety protocols
• Hands-on training in advanced food testing laboratories
• Leadership development programs for quality assurance teams

Working Environment

Dynamic, collaborative workspace in St. Pierre’s agri-tech hub. The role involves field visits to farms, processing plants, and distribution centers. Candidates must be comfortable working in both office and industrial environments.

Application Process

Submit your CV and cover letter via Career Opportunities in Mauritius. Shortlisted candidates will be contacted for a virtual interview followed by an on-site assessment.

Equal Opportunity Statement

Cargill Mauritius Ltd is an equal opportunity employer. We celebrate diversity and are committed to creating an inclusive environment for all employees.