Laboratory Quality Assurance Manager Job Vacancy in Triolet, Mauritius – Food & Beverage | Heineken Mauritius

Job Description

Position: Laboratory Quality Assurance Manager

Company: Heineken Mauritius

Location: Triolet, Mauritius

Experience: 5-7 years

Education: Bachelor’s Degree in Food Science or Microbiology

Employment Type: Full-time

Industry: Food & Beverage

Department: Quality Control & Laboratory

Salary: 45,000 – 65,000 SSP

Vacancies: 1

Company Overview

Heineken Mauritius is a leading player in the beverage industry, dedicated to producing world-class products that meet the highest standards of quality and taste. As part of a global network, our local operations in Mauritius focus on excellence, innovation, and sustainability. We pride ourselves on maintaining a culture of integrity and precision, ensuring that every product leaving our facility is of the highest caliber. We are currently looking for a dedicated professional to join our team and help us maintain our reputation for excellence. This is a premier career opportunity in Mauritius for those looking to excel in a fast-paced, international environment.

Job Overview

The Laboratory Quality Assurance Manager will play a critical role in ensuring that all production processes and final products adhere to strict international food safety and quality standards. You will oversee the daily operations of our analytical laboratory, managing a team of technicians and ensuring that all testing protocols are executed with absolute precision. This role is vital for our continuous improvement initiatives and for maintaining the trust our consumers place in our brand. If you are looking for meaningful employment in Mauritius, this position offers a platform to lead high-level quality systems within a global manufacturing context. For more information on local openings, visit https://mauritiusjobsearch.com.

Key Responsibilities

• Lead and manage the daily operations of the quality control laboratory.
• Develop and implement rigorous testing protocols for raw materials, in-process samples, and finished goods.
• Ensure compliance with ISO 17025 and other international food safety standards.
• Manage laboratory equipment calibration and maintenance schedules.
• Analyze laboratory data to identify trends and implement corrective and preventive actions (CAPA).
• Oversee the training and development of laboratory technicians.
• Collaborate with the production team to resolve quality deviations immediately.

Required Skills

• Advanced knowledge of microbiological and chemical testing methodologies.
• Strong leadership and team management capabilities.
• Expertise in food safety management systems (HACCP, ISO 22000).
• Exceptional analytical and problem-solving skills.
• Proficiency in Laboratory Information Management Systems (LIMS).
• High attention to detail and commitment to accuracy.

Education

A Bachelor’s degree in Food Science, Microbiology, Biochemistry, or a related scientific discipline is mandatory. A Master’s degree in Quality Management or a similar field is highly preferred. Candidates must demonstrate a strong academic background in analytical chemistry and microbiology.

Experience

Applicants must possess a minimum of 5 to 7 years of experience in a laboratory management role within the food or beverage manufacturing industry. Proven experience in managing quality assurance protocols and leading technical teams is essential. We are looking for individuals who have successfully navigated complex regulatory environments and have a track record of maintaining high-quality standards in a high-volume production setting.

Salary

The monthly salary for this position ranges from 45,000 SSP to 65,000 SSP, depending on the candidate’s experience, qualifications, and performance during the interview process.

Benefits

• Comprehensive health and life insurance coverage.
• Performance-based annual bonuses.
• Paid annual leave and sick leave.
• Subsidized meal plans and transport allowances.
• Opportunities for international training and development.

Training

Heineken Mauritius is committed to continuous learning. Successful candidates will undergo intensive onboarding and specialized training in our specific laboratory protocols. We offer ongoing professional development programs to keep our staff at the forefront of food safety technology. For those interested in international career paths, check https://egyptjobsearch.com/job-vacancy-in-egypt/ for global insights.

Working Environment

The working environment is a professional, highly structured, and safety-conscious laboratory and manufacturing facility. While the role is primarily based in the laboratory in Triolet, there will be frequent interaction with the production floor. We maintain a clean, temperature-controlled, and highly organized workspace to ensure the integrity of all testing procedures. This is a high-stakes environment where precision is paramount.

Application Process

Interested candidates should submit their updated CV and a cover letter detailing their relevant experience through our official recruitment portal. We are currently hiring in Mauritius and are looking for the best talent to join our growing team. Please ensure all documentation is accurate and reflects your true professional standing. For more diverse job opportunities, visit https://liberiajobsearch.com/job-vacancy-in-liberia/.

Equal Opportunity Statement

Heineken Mauritius is an equal opportunity employer. We celebrate diversity and are committed to creating an inclusive environment for all employees. All employment is decided on the basis of qualifications, merit, and business needs, without regard to race, religion, color, national origin, gender, sexual orientation, age, or disability status. We encourage all qualified applicants to apply for this job vacancy in Mauritius.